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You want to make some of the most delicious muffins, cookies, and breads that you ever tasted?  Then use your nuwave oven.  What you will find is that you will get better brown, a lot more volume, and a lighter fluffy texture with a convection oven.  You can cook all of them with about a 30 degree lower temperature and the cooking time will be less.  Be sure to lower your temperature or you will find that the outer parts of all your baked goods will get done first and the insides will not finish.  Not only that you won’t even have to switch the pans around to get a nice even cooking.

This entry was posted on Sunday, January 31st, 2010 at 3:26 am and is filed under Miscellaneous. Both comments and pings are currently closed.